Recipe is inspired by @dimple_cooks
Ingredients;
1 sauté ginger, cumin seeds, carrots with coconut oil
2 add whole tomato, chickpeas, yellow and green bell peppers
3 sprinkle turmeric, coriander, cumin powder, chili pepper, Garam masala, salt and pepper
4 add cooked basmati rice, edamame and cilantro5 served with soy mint yogurt sauce on side
So flavorful so delicious.