I often crave Asian spicy food.
Making Asian spicy flavor is so simple, basically just combine sugar, chili (fresh Thai chili is good), and liquid amino.
1 sauté chili, chopped ginger, cabbage, carrots, red and green paprika, mushroom, and diced tofu
2 add coconut sugar, liquid amino, vegan oyster sauce, and stir
3 add cooked rice, cilantro, salt, pepper, chili pepper
So spicy, but also sweet and tasty