Made Beefless broccoli, and Buddha spring rolls
I wish they have vegan version Panda Express.
Well, unfortunately, they don’t,
So, I made Panda style beefless broccoli.And were really good
Beefless broccoli ;
1 Boil soy curl, rinse well, marinate with grated ginger, sake, soy sauce, and starch
2 Boil broccoli florets, and sliced stems for 1-2 minutes
3 Combine vegan oyster sauce, water, sake, cane sugar, and starch into a small bowl and stir to mix
4 Heat a wok on high, add canola oil and sesame oil, cook soy curl until it gets brown
5 Add broccoli, and sauce
6 Toss to combine until the sauce just thickens