Author: Vegan Home Cookings

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Energy Boosting Buddha Bowl

It’s been so hot everyday, the summer heat makes me feeltired, but I just can’t stay in a air conditioned room whole day, lots of things to do!!That’s when I need this energy boosting Buddha bowl!! So perfect for hot weather, and gives you energy I made this bowl with natto(fermented soybeans), boiled okura, grated […]

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Tomato stew Great for hungover mornings

Last night, my uncle and auntie came over and I made this tomato stew, and salad (my mom called this borscht, if you know me for a long time, this borscht “like” is our family’s traditional meal), well, I was busy with hosting, drinking, and drinking Yes, I woke up this morning with hungover…But this […]

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Vegan junk food platter made everything from scratch

Vegan junk food platter made everything from scratch Guilt free, Gluten free Feeling so satisfying KFC style fried tofu-“chick’n” 1 Freeze firm tofu, and thaw naturally, squeeze water 2 Make batter (mixture of rice flour and, plant milk) 3 Make KFC seasoning mix(Potato or, corn starch, nutritional yeast, crashed corn flakes, sea salt, nutmeg, black […]

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Filet-O-Tofu

Filet-O-Tofu is one of my family’s favorites Easy to make, guilt free and taste so satisfying Crispy Yummy Filet-O-Tofu 1 press firm tofu, drain water,cut off the corners to look like a filet (save the corners to make tofu ricotta) 2 sprinkle sea salt and pepper, dip in batter (mixture of flour and plant milk) […]

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Go Green Tempura Bowl 

My auntie brought us plenty of Romano beans from her garden, my mom said they are really good for tempura, so made tempura bowl with Romano beans, zucchinis, Oba leaves (it’s like Japanese basil), sweet green peppers, Maitake mushrooms, and eggplants Was so delicious and satisfying Remember?? As I mentioned on previous post, the very […]

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Aloo Bhindi Masala (Potato and Okura Curry)

Craved okura curry so bad last night, so… here it is Delicious and satisfying Aloo Bhindi masala 1 cut potatoes into cubes, and boil with light salt 2 while cooking potatoes, heat coconut oil in a skillet over medium heat, add mustard, cumin seeds, finely chopped ginger, chili flakes and cook until mustard seeds start […]

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Chinese stir fry 

Yes, vegan Panda Express at home 🥡 Made two kinds of stir fry, tofu+broccoli , and green pepper+bamboo shoots So delicious and satisfying 🥢Tofu+broccoli ; 1 Cut atsuage into cubes, marinate with grated ginger, soy sauce, and corn or potato starch 2 Boil broccoli florets, and sliced stems for 1-2 minutes, and set aside 3 […]

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🥢Zen Bowl

My uncle gave me a beautiful Chinese yam, so I made some yam steaks with vegan butter and soy sauce, which were so yummy Added some teriyaki tofu chick’n , and simmered greens and abura-age to make a Zen bowl Yam steak 1 peel, and cut 1/2inch thick, then cut into half-moons 2 sauté with […]