Tasty quick meal 1 make tofu scramble press firm tofu and drain water.heat sesame oil in a skillet, break tofu with spatula, sprinkle sea salt, nutritional yeast, Vegg or black salt, and turmeric, and set aside 2 in a same skillet, heat sesame oil, sauté minced ginger, chopped veggies (I used red and green peppers […]
Ramen has been always my favorite, before and after veganI enjoy making different type of vegan ramen soup. Much healthier than non vegan ones!! Spicy miso ramen is so flavorful and perfect for chilly weather 🥢Spicy miso ramen soup (serving 3) boil 4.5cups water, add 1TBS mushroom powder, 3TBS miso paste, 1TBS chili paste, 1/2TBS […]
Easy tasty and filling meal 🥔 Roasted potato Preheat oven, chop up potatoes, drizzle olive oil, sprinkle sea salt, black pepper, nutritional yeast, basil, and oregano, massage them, bake until surface is golden brown 🌶 Ingredients for vegan chili : Red kidney beans, minced soy meat (precooked and rinsed), a tin of whole tomato, chili, […]
We got a local grown bitter melon, and my auntie brought us her last bath of Romano beans, so made tempuras, which were so delicious and everyone was happy Enjoyed with the made in local super soft tofu, tooI have posted about matcha salt before, but again!! ‘cause this is very much my recommendation Matcha […]
Baba ghanoush with pita bread, tofu-kebabs with yogurt sauce, and quinoa salad So delicious and satisfying Smoky Baba ghanoush 1 Roast the 2 large eggplants until surface is burnt. 2 put in the cold water, then peel off the skin, save the eggplant liquid 3 in a food processor, blend 5-6TBS tahini, 3TBS lemon juice, […]
Sara-udon is crispy fried noodle with thick starchy sauce.All the veggies in the soup are thickened with a small amount of slurry, so they coat well with the noodles.So flavorful and delicious
Long weekend here in Japan. I could get a chance to go surfing ♀️, and took my father to the graves of our ancestors, today we just stay home relaxing and enjoyed the brunch. 🥑 Avocado toast with balsamic glazed brown mushrooms, and grilled tomato. So delicious and satisfying Have a happy new week!!
It’s been getting cold lately here, I feel kind sad ‘cause summer is over. But the warm stew comforts me, and makes me happy Veggie cream stew 1 in a soup pot, boil 3cups water, cook turnips (cut into wedges), carrots, potatoes, and shimeji mushrooms, add bay leaves, corn, 1TBS veggie stock, 1TBS nutritional yeast, […]
I’ve been so into Korean drama these days on Netflix called “Itaewon class”, in the drama, they often eat spicy tofu soup, which looked really tasty, so I wanted to have it too 🌶 Sundubu (spicy Korean tofu soup) 1 boil 4cups water, add minced ginger, quarter sliced carrots, daikon radish, sliced shiitake mushroom, enoki […]
Craving creamy, so made cream of mushroom pasta.So delicious and filling cream of mushroom pasta Serving 3 1 finely chop the oyster mushroom (100-120g)and Maitake mushroom (120g) 2 in a large skillet, heat vegan butter, sauté chopped mushrooms, add 2TBS white wine , sprinkle 2tsp flour, and stir to mix 3 pour 2cups plant milk gradually […]