Thank you for 2021!!Thank you for you all who have connected with me, supported me, inspired me, collaborated with me, and more !!!I’m so grateful and happy to be here with you all️⁡Here are little bit of Japanese traditions .On new year’s day, we eat “Osechi” which is Japanese traditional new year food.Each ingredients have […]

⁡Yakiniku is like a Japanese style Korean BBQ⁡Of course this is PLANT-BASED , no 🐄🐖!!⁡Plant based meat is not sold at many stores in Japan YET, (especially my area!! Suburb), but it’s getting popular little by little, which is good !!These soy meats are from @nextmeats_usa , @nextmeatsjapan , which are really high quality, (Right […]

Toasted English muffinSautéed spinach with vegan butterTempeh baconAvocadoTofu scrambleHollandaise sauce.⁡So delicious, satisfying ⁡Hollandaise sauce 1 Soak 1/2 cup raw cashew in hot water for 5 minutes, then rinse2 Transfer cashews to a food processor, add – 1cup plant milk- 1TBS lemon juice- 1/4tsp mustard powder – 1/4tsp turmeric- 2tsp nutritional yeast- Pinch cayenne- Sea salt […]

⁡Wait, Thanksgiving again ?I didn’t make “Turkey“ for Thanksgiving this year, so here it is !!⁡We had a homemade seitan Turkey with porcini gravy and cranberry sauce, bread and tempeh sausage stuffing , and maple roasted pumpkin 🧡⁡Thank you to everyone who supports my page!!Wishing you a holiday filled with fun and laughter and very […]

This fudgey brownie is so decadent and will absolutely satisfy any chocolate lover ️And it’s Gluten-free !⁡🤎Brownie️3/4 cup rice flour ️1 cup oat flour️1/2 cup cocoa powder️1 tsp baking powder (aluminum free)️1 cup cane sugar️1/2 cup vegetable oil ️1/2 cup plant milk️1 tsp vanilla extract️1TBS chia seeds + 3TBS water️3TBS maple bits⁡🤎Chocolate frosting️1TBS vegan butter […]

⁡Creamy Tofu Veggie Quiche ⁡Crust for 22cm pie tin- 1cup (120g) flour- 1/4cup canola oil (put in a fridge before use), – 1/8cup plant milk- 1/4tsp sea salt⁡1 preheat oven 190℃ (375℉)2 in a bowl, combine everything, mix roughly, and make a ball with hands quickly. Don’t knead 3 in a tart tin, roll the […]

Smoked “Salmon” Hummus Mushroom and Tempeh “Liver” PâtéTofu “Feta” Cheese Roasted ArtichokesCassis mustard OlivesGrapesRed and Green Apples ⁡So delicious and perfect for holiday appetizers ⁡Smoked “Salmon” Hummus -A can of chickpeas (drain water and rinse)-1/4tsp Pink salt -1/4tsp Smoked paprika -A little smoked liquid-1TBS Flaxseed oil-1.5TBS Tahini-3TBS Iced water⁡1 Blend everything until smooth 2 Top […]

Yummy Healthy Easy Wrap 🌯Perfect lunch on the go!!⁡Ingredients ️Flour tortillas ️Lettuce ️Sliced vegan cheese ️Lemon herb soy Chick’n (store bought)️Avocado ️Red and yellow paprika ️Broccoli sprouts ⁡Sauce ️vegan Mayo️Hot sauce ️Maple syrup ️Lemon️Black pepper ⁡⁡#govegan #justvegan #veganfoodie #bestofvegan #veganinspiration #veganbowl #veganbowls #vegandinner #veganfood #whatveganseat #plantbasedmeals #vegan #veganporn #veganfoodshare #crueltyfree #nogarlicnoonions #gohealthy #noonionnogarlic #ヴィーガンレシピ #veganwraps […]

Only 5 ingredients ️No oven️Gluten free️Oil free️Cruelty free (Always )⁡Ingredients 200g kabocha pumpkin (seeded and peeled)150g tofu 3TBS maple syrup 2TBS plant milk1.5TBS potato or corn starch ⁡Instructions 1 Cut pumpkin into bite size, microwave for 4-5 minutes, until soft 2 In a blender , process everything until smooth 3 Transfer the mixture to a […]

⁡Toppings were vegan cheese, brown mushrooms, spinach, cherry tomatoes, Dukkah, truffle salt, chili pepper.⁡I’m so obsessed with Dukkah now!!Love the exotic flavors!!So delicious and satisfying ⁡Please see yesterday’s post for The Dukkah recipe ⁡And here is super easy without failure “no knead focaccia “ recipe (for one small pizza)⁡Ingredients ️200g all purpose flour ️180cc warm […]